Dinner

Dinner Salad

$5.95

gluten free
Chicken Caesar Salad

$13.95
Taco Salad

Choice of picadillo, machaca, grilled chicken with refried or black beans. Served in a flour tortilla bowl with sour cream, guacamole, and pico de gallo.

$13.95
Chicken Avocado Salad

Sweet and savory chicken breast served on a bed of fresh mixed greens. Topped with pico de gallo, sliced avocado and a honey mustard dressing.

$15.50

Torta - A Mexican Favorite

Choose grilled flank steak or chicken. Served on a traditional Telera bread and topped with avocado, Jack cheese, sautéed onions, pickled jalapeños. Salsa and refried beans on the side.

$14
Cheeseburger*

One-half pound of 100% ground beef cooked to order. Topped with cheese and served with french fries.

$13

Add Bacon $1.50

Add Green chilies $0.75
Fuego Burger*

One-half pound of 100% ground beef grilled to order and topped with cheese, avocado, green chilies, and grilled jalapeños on a sesame seed bun. Served with french fries and spicy ketchup.

$14.50

*Consuming under cooked meats and fish may increase your risk of food borne illness.

spicy

Fajitas

Choice of chicken, flank steak, carnitas or vegetable grilled with onions and peppers. Served sizzling with flour tortillas.

$16.50
Shrimp or Fish Fajitas

Your choice grilled with onions and peppers. Served sizzling with warm flour tortillas.

$18.95
Jalapeño Steak Fajitas

Flank steak grilled with jalapeños and served with warm corn tortillas.

$16.95

spicy
Fajita Combinations

Choose two — chicken, flank steak or vegetables grilled with onions and peppers. Served sizzling with flour tortillas.

$17.95
Vegan Fajitas

Grilled vegetables served with black beans, pico de gallo and lettuce cups.

$16.95

gluten free
split plate charge is

$2

Quesadilla

Flour tortilla filled with cheese, folded, and grilled.

$7.95
Quesadilla Extras

Tomatoes, beans, green chilies, olives, and jalapeños.

For any two items add $1.50

Chicken breast, machaca, vegetables, and red or green chili add, per item $3

Guacamole $4
Seafood Quesadilla

Seasoned shrimp and scallops covered with tatemada salsa. An updated variation of one of Gordon Ramsay’s favorites on “Hell’s Kitchen”.

$14.95
Fajita Quesadilla

Filled with onions, poblano peppers and your choice of chicken or flank steak.

$13.95
Quesadilla Sampler

Chicken, machaca and vegetable. Served with sour cream, guacamole and pico de gallo.

$13.95

Fajita

Choice of grilled chicken or flank steak. Served with tomatoes, onions and poblano peppers.

$14.50
Seafood

Seasoned shrimp and scallops served enchilada-style with a Mexican cheese sauce and topped with Jack cheese.

$16.95
Chicken Pechugas

Chicken breast rolled in a flour tortilla. Served enchilada-style in a Mexican cheese sauce.

$14.50
Spinach and Chicken

Served with a Mexican cheese sauce and topped with Jack cheese.

$14.50
Chimichangas

A burrito prepared crispy and served enchilada-style with sour cream. Add $2 for guacamole.

Add $3

Choose 1 item

$10.50
Choose any 2 items

$14.50
Choose any 3 items

$16.50
For Shrimp or Fish Tacos, Seafood, Spinach & Chicken and Sour Cream Chicken Enchilada, or Roasted Vegetables.

Add $3
split plate charge is

$2
Tacos

chicken

picadillo

machaca
Tamales

beef

green corn
Enchiladas

cheese

chicken

picadillo

machaca

spinach con queso
Tostadas

chicken

picadillo

machaca

bean

guacamole
Chili Relleno

Stuffed with Jack cheese, battered and baked and topped with your choice of green chili or ranchero sauce.

Deconstructed Street Tacos

Carne asada served with warm corn tortillas, guacamole, pico de gallo, sour cream, charro beans, rice and a fire-roasted salsa.

$16.50

gluten free
Chipotle Cream Chicken

Grilled chicken breast covered with a chipotle cream sauce. Served with flour tortillas.

$16.50
Carnitas Tacos

Savory pork served with fresh corn tortillas, guacamole, pico de gallo, charro beans and rice.

$16.50

gluten free
Fish Tacos

Two soft flour tortillas filled with grilled, seasoned white fish. Served with chipotle tartar sauce and sliced cabbage.

$15.95
Shrimp Tacos

Two soft flour tacos stuffed with seasoned shrimp, cheese, lettuce, and pico de gallo.

$16.95
Seafood Enchiladas

Two enchiladas filled with seasoned shrimp and scallops then topped with a Mexican cheese sauce.

$17.95
Sour Cream Enchiladas

Two chicken enchiladas topped with oven melted sour cream and green chili sauce.

$16.50
Spinach and Chicken Enchiladas

Two enchiladas filled with spinach, chicken, and a variety of cheeses then topped with a Mexican cheese sauce.

$16.50
El Pollo Fundido

A chimichanga filled with chicken and smothered with Aunt Chilada’s own Mexican cheese sauce and topped with jalapeño cream cheese.

$15.95

Cheese Enchilada, Quesadilla, Chicken Tenders, Bean Burrito, Beef or Chicken Taco

$6.95
Chicken or Beef Burrito

$7.95
Mini Pechuga

$7.95
Hamburger*

*Consuming under cooked meats and fish may increase your risk of food borne illness.

$7.95

Soups